If you’ve ever ordered dinner and then waited an hour for it to arrive, you already understand the impact of weather for on-demand businesses everywhere.
Bad weather like snow, ice, rain, and wind can all slow down delivery times, increase traffic, and put couriers at risk. This is why weather poses a challenge for every on-demand business, whether you’re delivering transportation, food, or groceries.
But since you can’t change the weather, how can you improve your results? The answer is simple: weather intelligence.
On January 28, experts from on-demand food juggernaut Swiggy and spacial analytics mobility platform Zoba joined us for an exclusive webinar, sharing how the top teams optimize for the weather to manage on-demand operations at scale.
Speakers included:
